Since our tastes range far and wide, I will cover at least one establishment or event a week. Look for my reviews! Pictures sometimes too! Also, if you would like to be a guest reviewer, please contact me.
I have been discussing the "scale" (every rater has a scale). I think I will hit on the following criteria with a rating of 1 to 5 (hillbilly's that is) and then average the 3:
- Service - comprised of 75% friendliness, and 25% correct serving (getting my order right, balancing leaving me alone, but having my refills on hand).
- Food quality - it will depend on the expectation of establishment due taste, price/value ratio, and type of restaurant.
- Expectation of cliental - if I go to a honky tonk, I expect "country folk", if I go to a fine casual dining, I expect educated, non-uncouth people. However, I will not give a favorable review if there is an obnoxious snob (rude to patrons or the wait staff), or the redneck rampage yelling at his kids or "woman" and neither is stopped by management.
Till we eat again,
THBG (The Hill Billy Gourmet)